David Given Schwarm

Ingredients
1/2 head of cabbage chopped
1 cup celery diced
1 cup white or yellow onion diced
1 cup carrots diced
1 green bell pepper diced
2-3 cloves garlic minced
4 cups chicken broth
14 oz can basil oregano, garlic diced tomatoes
1 teaspoon oregano
1 teaspoon basil
1/2 teaspoon red pepper flakes
few shakes of black pepper
1/2 teaspoon salt optional

Instructions
Heat 2 tablespoons of olive oil in a large pot over medium heat.
Add celery, onions, bell peppers, and carrots.
Saute until slightly tender.
Stir in garlic and cook until fragrant.
Pour in chicken broth.
Stir in tomatoes and cabbage.
Bring to a boil and then reduce heat to a simmer.
Cook until cabbage is tender.
Stir in oregano, basil, red pepper flakes, black pepper and salt (if using)
Taste broth and adjust seasoning if needed.
Serve and enjoy!